
Explore Our First Volcán Coffee variety
COMING SOON
Our Coffee Variety
We offer both washed and natural processed lots, plus experimental micro-lots with honey and anaerobic fermentation — all traceable to smallholder farms.

Frequently Asked Questions
All of our coffee is single-origin and sourced directly from Cajamarca, Colombia and other regions such as Antioquia, Risaralda and Huila which—grown in rich volcanic soil at high altitudes for exceptional flavour and complexity. Our coffee is slow-grown at high elevations, handpicked by local farmers, and roasted in small batches in the UK. Each cup tells a story of heritage, sustainability, and excellence.
Choose a plan that suits your needs—monthly or bi-weekly—and we’ll deliver fresh, roasted coffee directly to your door. Subscribers also get exclusive perks like discounts, gifts and early access to new batches.
Absolutely. Our full range of green and roasted coffee and subscriptions will be available on our e-commerce website soon. You’ll be able to choose by roast profile, grind type, and delivery frequency.
We currently offer light, medium, and espresso roasts to suit different brewing styles and flavour preferences. All are designed to highlight the natural characteristics of our Colombian beans.
Initially, we will focus on deliveries within the UK. International shipping will be available shortly after launch—subscribe to our newsletter for updates.
Yes! We host regular tasting sessions where you can sample our coffee, learn about our origin, and meet with us directly. Sign up to our mailing list for invites.
Yes. If you're a café, restaurant, or retailer interested in serving or selling Volcán Coffee, please reach out through our Wholesale Contact Form.
We love collaborations that align with our mission. Whether it’s a pop-up, content series, or product partnership—let’s connect.




